Lunch/Dinner

Ricotta Gnocchi

By Eataly Ingredients 2 cups ricotta 21/4 cups All Purpose Flour 1 whole egg 1 teaspoon salt Directions In a medium sized bowl, combine...

Adapted from Karen Puleski https://whenisdinner.com/cheesy-chicken/ Produce 1 - 8 ct crescent roll grands (or 2 - 8 ct regular sized...

By Andrea of Life Made Simple https://lifemadesimplebakes.com/instant-pot-rice-pilaf-7/ Produce White Rice (Preferably Jasmine) Orzo...

By Natasha Kravchuk https://natashaskitchen.com/shrimp-tacos/ Ingredients Shrimp 1 lb shrimp (medium or large), raw 1 garlic clove,...

By Christy Denney https://kingshawaiian.com/recipes/hawaiian-ham-swiss-slider Ingredients 12 slices of deli honey ham 3 slices of swiss...

By Pamela McKee Ingredients 16oz Package Elbow Macaroni 3 Tbsp Butter 3 Tbsp Flour 3 Cups Milk 2 Cups Shredded Cheese Directions Cook...

By Chef Tini Younger https://cheftineke.substack.com/p/one-pan-dinner-roast Produce 1 lb of baby Dutch potatoes (cut them in quarters)...